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Spreadable Agar Agar Type Wondergel Gel-30

Spreadable Agar Agar Type Wondergel Gel-30
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Product Code : Wondergel 30
Brand Name : Meron
Product Description
WONDER GEL -30

Wonder gel -30 has the ability to dissolve completely at 750C to form a smoothy spreadable gel-sol up on cooling.

Applicative Benefits of Wondergel 30

  • High water-binding capacity to minimize syneresis and offers a good and homogeneous structure in the final products.
  • It imports a pleasantly smooth, creamy and full bodied mouth feel.
  • Excellent synergy with sugar, dairy products and other hydrocolloids (ie. Low methoxyl pectin).
  • Allows for applications in products for vegetarians, vegans diabetics and celiac.
  • 100% vegetal origins allows fulfillment of cultural and religious needs in which products of animal origins are not suitable.
  • 100% BSE (Bovin Spongiform Encephalopathy) free.
  • Able to dissolve completely at lower than cooking temperature (75-80oC).
  • High clarity with neutral taste and odour.

Application Areas

WONDERGEL 30 can be used for soft gels, cold glaze, soft filling pastes.

Recommended Dosage:

  • Min 0.5%-for soft gelatinized paste
  • Max 2.0%- for strong gelatinized paste.
Specification

Wondergel -30

Parameter

U.M.

Limits

Ash

%

<5.00

Insoluble Ash In Hci

%

<0.10

Loss On Drying

%

<18.00

Particle Size

%

100% Pass 80 Mesh

Gel Strength 100â°C

Gr/Cm²

 30-50

Turbidity

Ntu

10.00 - 30.00

Ph Solution 1.5%


5.00 - 7.50

Gelatine And Protein

%

Not Detectable

Starch

%

Not Detectable

Total Heavy Metals As Pb   

Ppm

<10.00

Lead

Ppm

<5.00

Cadmium

Ppm

<3.00

Mercury

Ppm

<1.00

Arsenic

Ppm

<3.00

Total Plate Count

Ufc/G

<1000

Yeast And Moulds

Ufc/G

<100

Coliforms

Ufc/G

Absent In 0.10 G

E Coli

Ufc/G

Absent In 20 G

Salmonella

Ufc/G

Absent In 20 G

For MARINE HYDROCOLLOIDS

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