Agar Agar Technical Grade

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Product Code : 76

Price And Quantity

Minimum Order Quantity
1
Unit of Measure
Kilograms/Kilograms

Price
1400 INR

Product Description

We are the prominent provider of a large ambit of skillfully made Technical Grade Agar Agar. They are used in making of several food products and also serve their purposes in many other industries. The agar agar have accessibility in diverse specifications based on the end use application. They are highly in accordance to the quality standards that are laid by regularity authorities at a global level. The agar agar are the ideal substitute for gelatin and gives a firmer texture. The Technical Grade Agar Agar are made using the forward looking technology and under the guidance and support of knowledgeable and efficient panel of professionals. They are thoroughly checked on the basis of number of factors to ensure their safe utilization.

Technical Specification

Parameters	Limits
Clarity	CLEAR
Moisture	15 % MAX
Ph>	6.0 - 7.5
Ash	< 3%
Gel Strength	600 -650 GM/CM²
Gelling Temperature	37 - 40°C
Melting Temperature	90 - 95°C
Swelling Index	≥ 9 ML
Water Absorption	55 -68 ML
Gelatin	Passes Test
Extraneous Matter	< 0.5%
Starch	NIL
Acid Insoluble Ash	< 0.5%
Total Colony Count	< 1000 cfu/gm
Enterobacteria	Absent
Coliform Bacteria	Absent
Salmonella	NIL
E.Coli	NIL
Mold	< 100
Yeast	< 100