Instant Dessert Mix

The delicious category of culinary quick cuts known as instant dessert mixes appeals to individuals with a sweet craving and limited time. Even the busiest people can quickly prepare delicious desserts thanks to these practical inventions, which make the art of dessert-making a breeze. These alternatives for fast desserts come in a variety of tastes and textures to please any pallet. You can easily sate your sweet needs with these Instant Dessert Mixes without the hassle of preparing from scratch.

(MRN-SPC-100G)

Strawberry Pannacotta Instant Dessert Mix 100 Grams

Price: 160 INR/Gram

Panna Cotta is a traditional Italian dessert. It is a simple and elegant dessert typically made with cream and milk. Meron’s Strawberry Panna Cotta gives sweetness, creaminess and the perfect taste of fresh strawberries.

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(MRN-CP-70G)

Chocolate Pudding Instant Dessert Mix 70 Grams

Price: 85 INR/Gram

Meron’s Chocolate Pudding is a delicious dessert which gives you smooth creaminess and a lovely chocolate flavor. Feels the authentictaste and treat your taste buds with a special punch. It’s the perfect quick sweet treat as it is so rich chocolatey.

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(03)

Chocolate Mousse

Price: 160 INR/Pack

Supply Ability:1000 Per Day
Delivery Time:3 Days
Physical Form:Powder
Smell:Sweet
Taste:Sweet
Type:Sweeteners
Storage:Room Temperature
Purity:90%

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(12)

Vanilla Panna Cotta Horeca Mockup Front Food Additives

Price: 1400 INR/Kilograms

Supply Ability:100 Per Day
Delivery Time:3 Week
Type:Sweeteners
Smell:Sweet
Physical Form:Powder
Taste:Sweet
Storage:Room Temperature

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(03)

Creme Brulee

Price: 1500 INR/Kilograms

Smell:Sweet
Taste:Sweet
Storage:Room Temperature
Type:Preservatives
Supply Ability:10 Per Day
Delivery Time:1 Days

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(MRN-T-200G)

Tiramisu Instant Dessert Mix 200 Grams

Price: 195 INR/Gram

Meron’s Tiramisu is an elegant and rich layered Italian no-bake dessert with layers of coffee-soaked ladyfingers. Classic Tiramisu, with its irresistible coffee flavor and lightly sweetened cheese, will never go out of style.

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